Quality and Reliability Monk Fruit Corp. takes the following steps to ensure our products are at all times carefully monitored and controlled. Monk Fruit Corp. oversees the production and cultivation of Fruit-Sweetness™, from seedling through to final packaging. Our monk fruit products are produced from our registered plant varieties which produce high quality fresh fruit, and are grown by our contracted farmers. Monk Fruit Corp.’s farmers adhere to strict Standard Operating Procedures for cultivation and harvesting. We have an extensive team of farm advisers working with our farmers to ensure on best practice and our Standard Operating Procedures are followed. Every batch of product goes through a rigorous QA process. Our production process uses only FDA approved processing aids. We are GFSI certified (BRC and FSSC 22000) and our products are also Kosher and Halal certified.