For years food and beverage companies have been looking for natural alternatives to sugar. Monk fruit is a solution that delivers natural, great-tasting low-calorie sweetness. Consumers trust fruit because they associate it with healthy, delicious sweetness. Monk fruit provides a natural source of pure sweetness with the goodness of fruit, and because it’s concentrated there’s often room for other product enhancements like additional complex carbohydrates, fibers and whole grains.
Monk fruit provides a natural source of pure sweetness from the goodness of fruit, which we offer in two forms: